Every Drink on the Starbucks Menu Almondmilk Honey Flat White Blonde Roast Caffè Americano Caffè Latte Caffè Mocha Cappuccino Caramel Frappuccino Caramel Ribbon Crunch Frappuccino Chai Latte Cold Brew with Salted Cream Cold Foam Dark Roast Dragon Drink Flat White Honey Citrus Mint Tea Iced Caramel Cloud Macchiato Iced Caramel Macchiato Iced Cocoa Cloud Macchiato […] More
Black Coffee Espresso Ristretto Americano Long Black Doppio Pour Over Coffee Drip Coffee Batch Brew Instant Coffee AeroPress Coffee Vacuum Coffee Immersion Coffee Milk Based Coffee Flat White Cappuccino Latte Caffe Breve Piccolo Latte Macchiato Latte Macchiato Cortado Gibraltar Mocha(Ccino) Iced And Cold Coffees Cold Brew Coffee Nitro Coffee Japanese Iced Coffee Espresso Tonic Strange […] More
Numerical 19° North 20th Century Seven and Seven or 7 & 7 A Adios Motherfucker Agent Orange Alabama Slammer Alexander Amaretto Sour French Connection Amber Moon Americano Ancient Mariner Angel Face Aperol Spritz Aperol Sunrise Apple-Kneel Appletini or Apple Martini Agua de Sevilla Agua de Valencia Agua loca Arizona Biltmore Astronaut Sunrise Astro pop Aviation […] More
Kosher food is any food or beverage that Jewish dietary laws allow a person to eat. Kosher food is essentially food that does not contain any non-kosher ingredients. Some of the requirements of Jewish dietary law require that: Meat and milk products are not mixed together Animal products from non-kosher animals (like pork) are not […] More
Halal is an Arabic term meaning “permissible”. Halal food is that which adheres to Islamic law, as defined in the Koran. Halal meat must be prepared using the Islamic form of slaughtering animals. It involves killing through a cut to the jugular vein, carotid artery, and windpipe. Animals must be alive and healthy at the […] More
Spirits Spirits, or liquors, are produced through a distillation process carried out on ingredients that have already been fermented. This can be anything from grains, grapes, other fruits, or even vegetables (e.g. potatoes, in the case of vodka). Distillation takes the fermented product and purifies it. The alcoholic portion is isolated by selectively boiling it […] More
Wine Wine is an alcoholic beverage made from the fermentation of grapes. The grapes used for winemaking are a very special kind though (latin name: Vitis vinifera). With over a thousand varieties, they are smaller with thicker skins, and taste different from store-bought grapes. Wine is typically 24 proof, with an alcohol content ranging from […] More
Hops Hops are perhaps the best-known ingredient in beer, providing flavor and aroma in a variety of differing degrees. The plant itself is a flowering vine (latin name: Humulus lupulus). In addition to bitterness, hops provide stability, citrus notes, zest, and spice to a brew. Malt There are many grains that can be used in […] More
Amber Amber is used to refer to the color and full-bodiedness of a beer. It can describe ales and lagers, but either way an amber tends to be maltier, fuller, and darker gold. Samuel Adams Boston Lager or Sleeman’s Amber Ale are popular examples. Blonde Blondes are usually ales which are a paler yellow color. […] More
Ales Ales are a rich beer variant offering a wide array of flavors and colors: from bitters to milds, pales to ambers, there are also abbey ales, nut brown ales, and many more, including Blue Moon. They are top-fermented, brewed at cellar temperature, and generally have malty or fruity aromas. Lagers Lagers are bottom-fermented, and […] More
Peppermint is a hybrid mint, a cross between watermint and spearmint plants. Originally found in Europe, the plant is now widely spread and cultivated in many regions of the world. More
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